THE ELUCIDATION OF THE GENOTYPE FACTOR ROLE OF MAIZE IN REACTION TO FUNGAL PATHOGENS FUSARIUM SPP., UNDER DIFFERENT TEMPERATURE CONDITIONS

Abstract

The article reflects the research results about the role of the genotype factor of maize in reaction to fungal pathogens Fusarium spp., under different temperature conditions. It has been found that under optimum temperature conditions, the major role in the manifestation of character root length has the interaction genotype of maize x fungus species, but in the case of the stem length - the genotype. Under the thermal stress conditions, fungus species manifested the biggest growth in the source of characters variability. The research results indicate that in the formation interaction genotype of maize xfungus pathogen, the important role has the thermal factor.